Tag Archives: burgundy wine

Boeuf Bourguignon (Beef Burgundy)

by Cat, March 2014 (photo, right, from Amazon (5)) Back in the 1970s when I was in my French period, I started collecting Le Creuset cookware (enameled cast-iron). With my French Oven came a Le Creuset cookbook that includes a … Continue reading

Posted in Alcohol, Beef, Buffalo, Braised, Fat or oil, Flour, Fungi, Herbs, Onion family, Root Veggie, Stock, broth | Tagged , , , , , , , , | Leave a comment