Tag Archives: rice

Pie Crust Dough with Non-Wheat (Misc.) Grains

Posted on April 22, 2014 by Cat

by Cat, Aug 2007 and updated several times Includes: 1. Soaked Oat Crumb-Crust *; 2. Barley Crust (gluten-free); 3. Rice Flour Crust (gluten-free); 4. Almond/Rice Flour Crust (gluten-free) *Oat can be gluten-free, but only if not processed at location that also … Continue reading →

Posted in Baked, Dairy, Fat or oil, Flour, Grain, Nuts and seeds, Soaked | Tagged , , , , | Leave a comment

Hoppin’ John

Posted on April 9, 2014 by Cat

by Cat, June 2008 (photo, right, from Wikimedia Commons) See also: 1. Legumes (About) (on my main website); 2. Beans & Other Legumes: Soaking & Sprouting; 3. White Rice; 4. Steamed Brown Rice; 5. Cajun Skillet Beans (Black Eyed Peas and Bacon) Mmm, the mention of black-eyed peas makes … Continue reading →

Posted in Dairy, Fat or oil, Grain, Herbs, Legumes, Onion family, Pork, Simmered, Soaked, Spices, Sprouted | Tagged , , , , | Leave a comment

Basic Risotto

Posted on November 19, 2013 by Cat

by Cat, Nov 2007 (photo, right, from Wikimedia Commons; and below from Wikimedia Commons) See also: 1. White Rice; 2. Steamed Brown Rice; 3. Sides & Condiments Menu Risotto is a wonderful way to prepare rice – cooked slowly, adding a little bit of water … Continue reading →

Posted in Alcohol, Dairy, Fat or oil, Grain, Onion family, Sauteed, Simmered, Stock, broth | Tagged , , , , | Leave a comment