Tag Archives: blackberries

Apple or Pear Clafoutis

By Cat, Oct 2007; updated July 2015 (Photo, right, from Wikimedia Commons) See also: 1. Puddings & Frozen Desserts Menu; Other sites: 1. French Food, about (2) Clafoutis (a French word, pronounced “claw-foo-tee) is a simple, baked fruity custard pudding from France. There are two main ways of baking a clafoutis … Continue reading

Posted in Alcohol, Apple, Pear, Baked, Berries, Citrus, Dairy, Eggs, Extract, Flour, Spices, Starch, Sweetener | Tagged , , , , , , , , , , , , , , , , | Leave a comment

Berry Semifreddo

(Photo, right, from Dom’s kefir in-site (4)) See also: 1. Puddings & Frozen Desserts Menu; Made with heavy cream and whipped eggs, this chilled relative of ice cream is a very rich  frozen dessert.  Semifreddo means ‘half chilled’ in Italian, and is made … Continue reading

Posted in Alcohol, Berries, Dairy, Eggs, Equipment, Extract, Simmered, Stone fruit, Sweetener, Whipped | Tagged , , , , , , , , , , | Leave a comment

Blackberry-Peach Brunch Cobbler

By Cat, Jan 2015 (Photo, right, from Wikimedia Commons) See also: 1. Cobblers, Shortcakes & Crips Menu I think I can safely say that berries – raspberries, blackberries, loganberries, marion berries, strawberries, blueberries, and huckleberries – are my favorite fruit. I … Continue reading

Posted in Baked, Berries, Dairy, Eggs, Fat or oil, Flour, Nuts and seeds, Spices, Stone fruit, Sweetener | Tagged , , , , , , , , | Leave a comment

Freezing Berries (Blueberries, Hucks, Raspberries, Blackberries, etc.)

By Cat, July 24, 2014 (Photo, right, from Wikimedia Commons) See also: 1. Food Preservation Menu; 2. Freezing Stone Fruits (Peaches, etc.) I have a plethora of large raspberries this year, and want to freeze most of them. I pick them when they … Continue reading

Posted in Berries, Frozen, Frozen | Tagged , , , , , | Leave a comment

Plum & Berry Mini Rustic Tarts

By Cat, May, 2009 (Photo, right, from Wikimedia Commons) Includes: 1. Plum & Berry Mini Rustic Tarts See also: 1. Pie & Tart Crusts, Pastry; 2. Pies, Tarts, Turnovers Tarts are the ancestor of American pies.  French tarte are very sophisticated (see Tarte aux Poires for an example); Italian … Continue reading

Posted in Baked, Berries, Dairy, Stone fruit, Sweetener | Tagged , , , , , | Leave a comment

Berry Crostata/Galette (Rustic Tart)

By Cat, May 2009 (Crostata and photo, right, by Cat) Includes: 1. Mixed Berry Crostata; Huckleberry Crostata variation See also: 1. Pie & Tart Crusts, Pastry; 2. Pies, Tarts, Turnovers Tarts are the ancestor of American pies.  French tarte are very sophisticated (see Tarte aux … Continue reading

Posted in Baked, Berries, Pastry, Starch, Sweetener | Tagged , , , , , , , , | Leave a comment

Berry Lattice Top Pie

By Cat, Sept 2008 (Pie and photo, right, by Cat) Includes: 1. Blueberry Pie, with Lattice Top Crust (9″, with modifications for 10″ and deep-dish; and modifications for blackberries, etc.) See also: 1. Blackberry & Sour Cream Pie; 2. Peach & Berry Lattice Top Pie; 3. Pie & Tart Crusts, … Continue reading

Posted in Baked, Berries, Citrus, Eggs, Pastry, Spices, Sweetener | Tagged , , , , , , | Leave a comment

Peach & Berry Lattice Top Pie

by Cat, Sept 2008 (Pie and photo, right, by Cat) Includes: 1. Peach-Blueberry Pie, with Lattice Top Crust (9″, with modifications for 10″ and deep-dish; and modifications for blackberries, etc.) See also: 1. Peach Melba Pie; 2. Berry Lattice Top Pie; 3. Peach and … Continue reading

Posted in Alcohol, Baked, Berries, Pastry, Spices, Starch, Stone fruit, Sweetener | Tagged , , , , , , | Leave a comment

Blackberry & Sour Cream Pie

by Cat, Sept 2008 (photo, right, from Wikimedia Commons) Includes: 1. Blackberry & Sour Cream Pie (9″ and 10″ pie versions) See also: 1. Peach & Berry Lattice Top Pie; 2. Berry Lattice Top Pie;  3. Peach and Yogurt Custard Pie; 4. Fruit Kuchens (German Fruit … Continue reading

Posted in Baked, Berries, Dairy, Sweetener | Tagged , , , , | Leave a comment