Tag Archives: orange

Duck à l’Orange

By Cat, July 2020 photo, right, from Wikimedia Commons I have not made this classic French dish for years, not since the late ’90s in Portland. My housemate at the time also loved to cook, so we took turns every … Continue reading

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Duckling Quarters with Cranberry-Orange Sauce

By Cat, July 2020; ; photo, right, from Wikimedia Commons This is another recipe from when I lived in Portland; I recorded it on a recipe card, where I found it the other day when looking for a recipe for … Continue reading

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Strawberries with Balsamic-Basil Topping for Ice Cream

by Cat, July 11, 2018 (Photo, right, from Wikimedia Commons) I love to make my own ice cream, because I’m in control of the ingredients. Most commercial ice creams are so full of questionable additives that it’s disgusting. See all … Continue reading

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Lacto-Fermented Orange or other Citrus

by Cat, Nov-Dec 2017 (All photos by Cat) Fermentation is an ancient process that goes back to early Biblical times. It preserves and augments the nutritional elements of the preserved food. It is recommended to eat 1 – 2 bits … Continue reading

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Mediterranean-Style Harissa-Spiced Cod with Polenta, with Fennel-Orange Salad

by Cat, October 2017 (photo, right, from Wikimedia Commons) As a person of Scandinavian descent, I love cod (and lutefisk made from cod). My usual way to prepare this fish is to bake it with butter, dill, salt and pepper … Continue reading

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Sage or Thyme Tea

by Cat, Oct 2017 (photo by Cat) Sage, or sage and thyme mix, in a warm tea is also healing for a sore throat, as both herbs have antimicrobial properties. I add ⅛ – ¼ tsp unrefined sea salt  if treating … Continue reading

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Benefits of Specific Ingredients in Raw Juices

By Cat, March 2017 followed by frequent updates (photo, right, from Wikipedia, but I lost the link) Many different fruits and veggies provide incredible benefits for raw juices; and not just fruits & veggies, but also herbs, spices and mushrooms … Continue reading

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Cranberry Slump (Cobbler)

By Cat, Nov 24, 2016 (Photo, right, from Wikimedia Commons) I’m cooking my Thanksgiving dinner and looking for ways to keep busy yet attentive in-between tasks. I found this intriguing recipe in yesterday’s Daily Interlake (originally by Gretchen McKay for the … Continue reading

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Mini Quinoa-Carrot Cakes or Muffins

By Cat, September 2016 (Photo, right, from Wikimedia Commons) I have always loved carrot cake; it’s so moist and deliciously sweet, yet contains healthful ingredients like carrots, nuts and fruit. I usually make mine with whole grain flour but this … Continue reading

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Bitters & Berries with Chocolate Shavings

By Cat, April 2016 (photo, right, from Wikimedia Commons) See also: 1. Fruity Treats Menu; 2. Chocolate (About); 3. Digetsive Bitters I’m always on the lookout for interesting desserts, especially those that are made with whole fruits and very little sugar. … Continue reading

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