Tag Archives: chicken stock

Jambalaya with Chicken and Andouille Sausage

By Cat, Feb 22, 2017 (Photo, right, from Wikimedia Commons) Until I moved to Portland Oregon at age 23, I’d not had any Cajun or Creole food; my first tasting was at Portland’s Saturday Market, and I was hooked. Cajun … Continue reading

Posted in Beef, Buffalo, Fat or oil, Grain, Herbs, Leafy Veggie, Onion family, Pork, Poultry, Roasted, sausage, Sauteed, Simmered, Spices, Vine veggies | Tagged , , , , , , , , , , , , , , , , | Leave a comment

Chilled ‘Avgolemono’ Soup

By Cat, July 2010 (Photo, right, from Wikimedia Commons) “Avgolemono” means “egg & lemon” in Greek, but this soup does not include the egg; instead, the soup is thickened with rice. I’d like to find a more ethnic Avgolemono Soup recipe, made … Continue reading

Posted in Citrus, Fat or oil, Grain, Herbs, Onion family, Simmered, Spices, Stock, broth | Tagged , , , , , | Leave a comment

Spanish Paella: Three Recipes

By Cat (Photo, right, from HotPaella (1)) See also:  1. Fish and Seafood Menu; 2. Mediterranean Menu; 3. Rice (About); 4. Herbs and Spices, G – Z for Smoked Paprika; 5. Live Clams & Mussels: Storage, Brining and Steaming Includes: 1. Basic Paella; 2. Easy … Continue reading

Posted in Citrus, Fat or oil, Grain, Herbs, Legumes, Onion family, Pork, Poultry, Shellfish, Spices, Stock, broth, Vine veggies | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Wild Mushroom & Arugula Risotto

by Cat, Nov 2007 (photo, right, from Wikimedia Commons) See also: 1. Basic Risotto; 2. Sides & Condiments Menu; 3. White Rice; 4. Brown Rice; Risotto is a creamy and slightly chewy, nearly orgasmic rice dish. Traditionally it is made with the Spanish Arborio rice, a short-grain rice. Today it is … Continue reading

Posted in Alcohol, Dairy, Fat or oil, Fungi, Grain, Herbs, Leafy Veggie, Onion family, Stock, broth | Tagged , , , , , , , , , | Leave a comment

Butternut Squash Risotto, with Sage

by Cat, Nov 2007 (photo, right, from Wikimedia Commons) See also: 1. Basic Risotto; 2. Sides & Condiments Menu; 3. White Rice; 4. Brown Rice; Risotto is a creamy and slightly chewy, nearly orgasmic rice dish. Traditionally it is made with the Spanish Arborio rice, a short-grain rice. Today it is … Continue reading

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Baked Pork Chops with Cider-Dijon Pan Sauce

By Cat, Nov 2007 (Image, right, from Wikimedia Commons) See also: 1. Lamb, Port & Small Game Menu; 2. Brining Pork; 3. Apple Cider (Homemade, fresh or fermented); 4. Roast Pork Tenderloin, with Apples Last night, a couple friends took me to … Continue reading

Posted in Apple, Pear, Fat or oil, Herbs, Onion family, Pork, Roasted, Stock, broth | Tagged , , , , , , | Leave a comment

Pasta with Pumpkin, Italian Sausage & Kale

By Cat, March 2013 (Photo, right, from Wikimedia Commons) See also: 1. Pasta Menu; 2. Pasta (About); 3, Mediterranean Menu; This recipe is rather an odd combination of flavors: sweet (pumpkin), spicy (sausage) and bitter (kale), but it works. The original recipe uses campanelle (bell), but any curly … Continue reading

Posted in Alcohol, Boiled, Dairy, Herbs, Leafy Veggie, Onion family, Pasta, Sauteed, squash, Stock, broth | Tagged , , , , , , , , , | Leave a comment

Fusilli with Feta and Green Peas

By Cat, March 2013 (Photo, right, from Wikimedia Commons) See also: 1. Pasta Menu; 2. Pasta (About); 3, Mediterranean Menu; Feta is a Greek brined cheese, popular throughout the eastern Mediterranean, and typically made from sheep’s milk, or goat’s milk. It is a fairy dry, aged cheese … Continue reading

Posted in Blended, Boiled, Citrus, Dairy, Fat or oil, Herbs, Legumes, Pasta, Stock, broth | Tagged , , , , , | Leave a comment

Parsnip Curry Soup

by Cat, Oct 2007 (Photo, right, originally from Wikipedia: Parsnip, but no longer there, Nov 2013) Dad grew parsnips and other root veggies in his garden because he loved them in stew and vegetable beef soup. But it wasn’t until I was … Continue reading

Posted in Dairy, Fat or oil, Onion family, Root Veggie, Simmered, Spices, Stock, broth | Tagged , , , , , | Leave a comment

Cannellini & Garbanzo Minestrone Soup, with Basil & Dark Greens

By Cat, May 2015 (Photo, right, from Wikimedia Commons) See also: 1. Soups & Stocks Menu; 2. Minestrone Soup; 3. Pasta e Fagioli (Soup); 4. Beans, Peas (Dried): Basic, Cooked; 5. Kidney Beans, Red or White (Cannellini), Cooked; 6. Soaking, Sprouting, Beans & Other Legumes Includes: … Continue reading

Posted in Fat or oil, Herbs, Leafy Veggie, Legumes, Onion family, Pasta, Poultry, Sauteed, Simmered, Soaked, Sprouted, Stock, broth | Tagged , , , , , , , , , , , , , , , , , | Leave a comment