Tag Archives: cumin

Taco Sauce

By Cat, Mar 2008 (Photo of Red Chile Sauce, right, from Wikimedia Commons) See also: 1. Kev’s Red  or Green Chili Sauce; 2. Fresh Salsa (Pico de Gallo); 3. Salsa Verde; This sauce, which can be made in quantity for canning, is from my friend Kevynne … Continue reading

Posted in Canned, Fat or oil, Herbs, Onion family, Simmered, Spices, Sweetener, Vine veggies, Vinegar | Tagged , , , , , , , , , | Leave a comment

Chile Sauces: Red or Green

By Cat, Mar 2008 (Photo of Red Chile Sauce, right, from Wikimedia Commons, Photo of Green Chile Sauce, below, from Wikimedia Commons) See also: 1. Kev’s Taco Sauce; 2. Fresh Salsa (Pico de Gallo); 3. Salsa Verde; 3. Adobo Marinade  My friend Kevynne loves … Continue reading

Posted in Citrus, Fat or oil, Herbs, Onion family, Simmered, Spices, Stock, broth, Vine veggies | Tagged , , , , , , , | Leave a comment

Chicken & Fig Tagine

By Cat, Nov 2009 (Photo, right, from Wikimedia Commons) See also: 1. Slow Roasting/Braising Chicken (About); 2. Brining Chicken; 3. Butterfly & brine game hen; 4. Couscous, Steamed In case you are not familiar with Moroccan cuisine, a tagine is a stew, typically laced with fragrant spices, fruits and … Continue reading

Posted in Citrus, Fat or oil, Grain, Herbs, Onion family, Poultry, Root Veggie, Spices, Stock, broth, Sweetener, Tropical fruit | Tagged , , , , , , , , , , , , | Leave a comment

Moroccan-Style Chicken, with Couscous

By Cat, Feb 2012 (Photo, right, from Wikimedia Commons) See also: 1. Roasting a Bird (About); 2. Brining Chicken; 3. Brining Poultry; 4. Slow Roasting/Braising Chicken (About); 5. Saffron-Raisin Quinoa (as Couscous Substitute) I’m not very familiar with Moroccan cuisine, although I’ve had couscous many times. This type … Continue reading

Posted in Herbs, Legumes, Olives, Onion family, Pasta, Poultry, Simmered, Slow-roasted, Spices, Stock, broth, Vine veggies | Tagged , , , , , , , , , , , , , , | Leave a comment

Chicken Sauté with Middle-Eastern Flavors

By Cat, June 2008 (Photo, right, from Wikimedia Commons) See also: 1. Poultry & Fowl Menu; 2. Ethnic Foods: Mediterranean Menu; 3. Mediterranean Meza Menu I learned to love Middle Eastern food while living in Portland. When I was in graduate school at Portland State … Continue reading

Posted in Citrus, Dairy, Fat or oil, Herbs, Leafy Veggie, Poultry, Sauteed, Spices | Tagged , , , , , | Leave a comment

Spicy Chicken and Baby Romaine Salad, with Warm Chipotle Vinaigrette

By Cat, Aug 2007 (Photo, right, attributed to “Fir0002/Flagstaffotos” on Wikimedia Commons; photo, below, from Wikimedia Commons) See also: 1. Salad Menu; 2. Poultry & Fowl Menu I have not yet tried this recipe, but it promises to be delicious. I’m just learning to use … Continue reading

Posted in Citrus, Corn family, Fat or oil, Flour, Fried, Herbs, Leafy Veggie, Onion family, Poultry, Raw, Sauteed, Spices, Sweetener, Vine veggies, Vinegar | Tagged , , , , , , , , , , , , , | Leave a comment

Grilled Chicken Kabobs with Citrus Dipping Sauce

By Cat, Dec 2007 (Photo, right, from Wikimedia Commons) See also: 1. Poultry & Fowl Menu; 2. Homemade yogurt My mom introduced me to kabobs (or kebabs), and it is one of my favorite ways to grill meats, especially for outdoor parties. I … Continue reading

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Grilled Yogurt Chicken with Cucumber Salad

By Cat, Dec 2007 (Photo, right, from Cheesemaking.com (1) I don’t yet have my outdoor gas grill set up, waiting for me to build a level patio. So in the meantime, I do all my grilling indoors on my gas … Continue reading

Posted in Citrus, Dairy, Fat or oil, Grilled, Herbs, Onion family, Poultry, Spices, Uncategorized, Vine veggies | Tagged , , , , , , , , | Leave a comment

Chicken Curry, with Fresh Mango or Pearl Onions

By Cat, May 2009 (Photo right, from Wikimedia Commons) Ever since my 20s when I was first on my own, I have loved curry dishes. My introduction to curry dishes as a main course was The Vegetarian Epicure, Books 1 and … Continue reading

Posted in Baked, Citrus, Dried fruit, Fat or oil, Herbs, Nut Milk, Onion family, Poultry, Simmered, Spices, Stock, broth, Stone fruit, Vinegar | Tagged , , , , , , , | Leave a comment

Tandoori Chicken

By Cat, July 2008 (Photo, right, from Wikimedia Commons) If you’ve ever eaten in an East-Indian buffet, you’ve undoubtedly seen, if not sampled, tandoori chicken.  It’s the stuff that looks lobster-red, and it tastes uncannily cool and hot at the … Continue reading

Posted in Baked, Dairy, Fat or oil, Herbs, Leafy Veggie, Onion family, Poultry, Root Veggie, Spices | Tagged , , , , , , , , , , , , , , , | Leave a comment