Category Archives: Grain

Salmon and White Wine

Posted on August 6, 2020 by Cat

By Cat, August 5, 2020 (Photo, right, from Wikimedia Commons) I was intrigued by a White Wine-Poached Salmon recipe by Linda Gassenheimer in today’s Daily Inter Lake (originally from the Tribune News Service (1)). When I searched the internet for … Continue reading →

Posted in Alcohol, Baked, Citrus, Fish, Herbs, olive oil, Pastry, Seared | Tagged , , , | Leave a comment

Roast Buffalo (Bison), several recipes

Posted on October 29, 2018 by Cat

By Cat, Oct 2018 (Image, right, from Wikimedia Commons) The following recipes are adapted from a flyer on Cooking Bison at my local grocery store. Bison is a very healthful meat, and tasty too. It is not as fatty, and … Continue reading →

Posted in Alcohol, Beef, Buffalo, Braised, Citrus, Fat or oil, Flour, Leafy Veggie, Onion family, Pseudo-grain, Roasted, Root Veggie, Seared, Starch, Stock, broth, Vine veggies | Leave a comment

Blueberry Crisp

Posted on July 16, 2018 by Cat

By Cat, July 16, 2017 (Photo, right, from Wikimedia Commons) A good friend has a blueberry orchard, so I’m always interested in trying a new way to fix them. This recipe, from the weekly “American Profile” insert in our local … Continue reading →

Posted in Baked, Berries, Citrus, Fat or oil, Flour, Grain, Soaked, Spices, Starch, Stevia, Sweetener | Tagged , , , , , , | Leave a comment

GMO foods, and How to Avoid Them

Posted on May 20, 2018 by Cat

By Cat, Nov 2007; updated and re-published in May, 2018 (Image, right, from the Organic Consumers Assoc or OCA, used with permission) GMO means Genetically Modified Organism, and has become the most commonly-used term for Genetically Engineered (GE) foods. Another term … Continue reading →

Posted in Beef, Buffalo, Eggs, Fat or oil, Fish, Fruit, Grain, Pork, Poultry, Sweetener, Veggies | Tagged | Leave a comment

Asparagus Fontina/Gruyere Tart

Posted on April 5, 2018 by Cat

By Cat, April 4, 2018 (photo, right, from Wikimedia Commons) I found this recipe in our Daily Inter Lake newspaper, where a photo of the tart (2) really set my mouth to watering. The recipe is originally adapted by Susan … Continue reading →

Posted in Baked, Dairy, Fat or oil, Leafy Veggie, olive oil, Pastry | Tagged , , , , , | Leave a comment

Spiced Banana Bread with Coconut Flour, Gluten-free

Posted on March 29, 2018 by Cat

By Cat, March 29. 2018 (photo, right, from Wikimedia Commons) I love banana bread and don’t have a problem with gluten, but this recipe sounds so good with nutmeg and cardamom spices, I decided I would give it a try … Continue reading →

Posted in Baked, beat/whisked, Eggs, Fat or oil, Leavening, Nuts and seeds, Spices, Starch, Sweetener, Tropical fruit | Tagged , , , , , , , , | Leave a comment

Lemon Blueberry Dutch Baby

Posted on March 25, 2018 by Cat

By Cat, Mar 25, 2018 (photo, right, from Wikimedia Commons) I used to have Apple Dutch Baby at a small restaurant on the 2nd floor of Portland’s Galleria building, back in “the day” (1980s), but I’ve since forgot about that … Continue reading →

Posted in Baked, Berries, Blended, Citrus, Dairy, Eggs, Fat or oil, Flour, Herbs, Sweetener | Tagged , , , , , , , | Leave a comment

Cherry-Almond Smoothie

Posted on March 16, 2018 by Cat

By Cat, Mar 2018 (image, right, is from Wikimedia Commons) This interesting recipe is from Dr. Alan Christianson, a functional medicine practitioner specializing in hormone and auto-immune issues. This smoothie offers many benefits for your adrenal and thyroid glands. See … Continue reading →

Posted in Apple, Pear, Blended, Nuts and seeds, Soaked, Sprouted, Starch | Tagged , , , , , | Leave a comment

Caesar Salad and Dressing

Posted on March 10, 2018 by Cat

By Cat, March 10, 2018 (Photo, right, from Wikimedia Commons) This is a salad I don’t make very often, but when I do…..mmmmm. The anchovies in the dressing are what make its flavor so unique and wonderful. The Classic version … Continue reading →

Posted in Bread, Citrus, Dairy, Eggs, Fat or oil, Fish, Flavoring, Leafy Veggie, Onion family, Toasted, Tossed | Tagged , , , , , , , , , , | Leave a comment

Chicken Cutlets with Dried Plums, Sage & Balsamic

Posted on February 11, 2018 by Cat

By Cat, Feb 2018 (Photo, right, from Wikimedia Commons) Chicken cutlets are quick and easy recipes that make a great presentation. Instead of pounding the chicken breasts into cutlets, I prefer to slice the breasts crosswise, about ½ inch thick, … Continue reading →

Posted in Dried fruit, Fat or oil, Grain, Herbs, Onion family, Poultry, Stock, broth, Stove top, Vinegar | Tagged , , , , | Leave a comment