Category Archives: Main Ingredient(s)

Salmon and White Wine

By Cat, August 5, 2020 (Photo, right, from Wikimedia Commons) I was intrigued by a White Wine-Poached Salmon recipe by Linda Gassenheimer in today’s Daily Inter Lake (originally from the Tribune News Service (1)). When I searched the internet for … Continue reading

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Homemade Cat Food: Canned/Pre-cooked Fish

By Cat, May 2020 (Image, right, from Wikimedia Commons) After reading a Mercola article about the importance of serving homemade food for your pets (9), I’ve decided to introduce homemade cat food to my elderly cats. I prefer making food … Continue reading

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Homemade Cat-food (About)

By Cat, May 10, 2020 I’ve been feeding my cats both canned cat food and kibble over the years; I prefer canned food because it provides moisture they need, but they prefer kibble. Recently my Charlie cat (black and white … Continue reading

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The Rising Cost of Milk

By Cat, originally on my old blog, June 2, 2007; moved to Cat’s Kitchen May 2019; image, right, from D. Morgan, used with permission. Did you catch “Will Milk Become America’s New Oil?” AP article in your local paper this … Continue reading

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Does Commercial, Ultra-pasteurized Milk Make You Sick?

By Cat, originally on my old blog, September 25, 2007 (original source of photo, right, has been lost; this is a copy from my old blog) Back in the 1950s when I was a kid, a refrigerator without milk, butter, … Continue reading

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Rendering Lard in a Crockpot: The Process

by Cat, October 23-24, 2o10 on The EssentiaList; copied on Cat’s Kitchen, May 3, 2019; all photos by Cat. Back in July 2010 I posted Rendering Lard – the Perfect (& Original) Shortening on the sustainability blog, The EssentiaList, which covered the … Continue reading

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Rendering Lard – the Perfect (& Original) Shortening

by Cat, 2o10 on The EssentiaList; copied on Cat’s Kitchen, May 2, 2019 (photo, right, by Cat, originally for The EssentiaList); updated on Cat’s Kitchen, Nov 4, 2019 Back in your grandmother’s (or great-grandmother’s) time, lard was a common staple … Continue reading

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Healthful fatty foods and oils (and not-healthful fats to avoid)

By Cat, April 2019 (Image, right, from an article on Signature Foods; link has been lost) I’ve been working on moving my health articles from my old iWeb site to this blog; in that process I review and update each … Continue reading

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Health Recovery Diet with Coconut Oil

by Catherine M. Haug,  September, 2007; updated April 2019. Image, right, from Wikimedia Commons This diet comes from the book Eat Fat, Lose Fat by Mary G. Enig and Sally Fallon (1).   I tried this diet for several months … Continue reading

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Saturated Fats Part 2: A Big Dupe

by Catherine M. Haug,  December 2006; updated January 2007, January 2008, and April 2019 (Photo, right, from Wikimedia Commons) The first indictment of saturated fat was made by Dr. Ancel Keys in 1953.  In comparing data on fat intake and mortality … Continue reading

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