Tag Archives: tapioca

Blueberry Crisp

By Cat, July 16, 2017 (Photo, right, from Wikimedia Commons) A good friend has a blueberry orchard, so I’m always interested in trying a new way to fix them. This recipe, from the weekly “American Profile” insert in our local … Continue reading

Posted in Baked, Berries, Citrus, Fat or oil, Flour, Grain, Soaked, Spices, Starch, Stevia, Sweetener | Tagged , , , , , , | Leave a comment

Tapioca Pudding

by Cat, Feb 2008  (photo, right, from Wikimedia Commons) See also: 1. Pudding & Frozen Desserts Menu; 2. Starch Equivalents My Dad was our “chief cook and bottle washer,” and he loved to serve a pudding as dessert. For special occasions, that pudding was … Continue reading

Posted in Citrus, Dairy, Eggs, Extract, Simmered, Starch, Sweetener, Whipped | Tagged , , , , , , | Leave a comment

Creamy Basil Chicken with Pasta

By Cat, Jul 2008 (Photo, right, from Wikimedia Commons) See also: 1. Roasting a Bird (About); 2. Brining Chicken; 3. Brining Poultry; 4. Chicken Penne with Sundried Tomatoes Includes: 1. Ingredients; 2. Adjusted method; 3. Original method; 4. Testing I loved the sound of this recipe as I read … Continue reading

Posted in Braised, Dairy, Fat or oil, Herbs, Onion family, Pasta, Poultry, Starch, Stock, broth, Vine veggies | Tagged , , , , , , , , , , , , , , | Leave a comment

Flours & Starches: Gluten Free

by Cat, Jan 2008 Flour is a very basic ingredient in almost all baked goods.  The most common flour is made from wheat, but it can be made from many other grains, and also from nuts and legumes.  Flour is … Continue reading

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