Tag Archives: tomato

Creamy, Chilled, Raw, Carrot Soup

Posted on November 20, 2013 by Cat

by Cat, Aug 2007 (photo, right from Wikimedia Commons) See also: Root Vegetables (About), Squash, Carrot & Ginger Soup I’m not really enthusiastic about raw soups, but this one does sound really delicious, I haven’t tried it yet, mostly because I don’t have … Continue reading →

Posted in Blended, Citrus, Herbs, Nut Milk, Onion family, Raw, Root Veggie, Spices, Vine veggies | Tagged , , , , , , | Leave a comment

Homemade Tomato Paste

Posted on November 16, 2013 by Cat

by Cat, Feb 2009 (Photo, right, from Wikimedia Commons) See also: Fresh Tomato Paste for Parmigiana Sauce) Mmmm.  Tomato paste is ubiquitous in so much of our cooking, and most of us simply buy those little cans of tomato paste.  But what … Continue reading →

Posted in Canned, Cold storage, Fat or oil, Frozen, Frozen, Herbs, Onion family, Simmered, Vine veggies | Tagged , , , , , , , , , , | Leave a comment

Ravioli with Garlic Cream Sauce

Posted on November 11, 2013 by Cat

by Cat, Feb 2012 (Photo, right, from Wikimedia Commons) My early memories of Ravioli were of Chef Boyardee Ravioli, heated from a can. So what a wonderful treat to discover real ravioli and all the different sauces that can be … Continue reading →

Posted in Boiled, Dairy, Onion family, Pasta, Vine veggies | Tagged , , , | Leave a comment

Chicken Parmigiana

Posted on November 5, 2013 by Cat

by Cat,  Oct 2007 (Photo, right, from Wikimedia Commons) See also 1. Brining Chicken; 2. Preparing Chicken or Other Cutlets; 3. Eggplant Parmigiana; 4. Poultry & Fowl Main Course Menu Includes: 1. Chicken Parmigiana, Version 1; 2. Chicken Parmigiana, Version 2 (adapted from Eggplant Parmigiana); 3. Variation: Chicken … Continue reading →

Posted in Alcohol, Dairy, Eggs, Fat or oil, Onion family, Poultry, Stock, broth | Tagged , , , , , , , , , , | Leave a comment

Tabouli (Tabbouleh)

Posted on October 14, 2013 by Cat

By Cat, May 2009 (Photo, right, from Wikimedia Commons) I first had Tabouli at one of Portland’s many Lebanese restaurants, and was hooked. I started making it at home based on the tastes I’d noted in the restaurants’ versions. But I’ve … Continue reading →

Posted in Citrus, Fat or oil, Grain, Herbs, Leafy Veggie, Onion family, Raw, Soaked, Sprouted, Vine veggies | Tagged , , , , , , , , , , | Leave a comment

Vegetable Broth

Posted on October 10, 2013 by Cat

by Cat, Oct 2007 See also: Beef Stock or Broth, Chicken Stock or Broth, Fish Stock or Broth, Potato Peel Broth and the Court Bouillon recipe that accompanies the Poached Salmon recipe (links to old site) Recipes included in this article:  Mineral Veggie Broth Protein Veggie … Continue reading →

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