Tag Archives: garlic

Baked Summer Squash, Italian Style

By Cat, Sept 16, 2016 (Photo from Wikipedia) Squash is a very healthful veggie and I’m always looking for a new way to fix them, as I get tired of slicing and sautéing them. This recipe struck me because it … Continue reading

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Marinated Venison Steaks with Sautéed Mushrooms or Green Peppercorn Sauce

By Cat, May 2009 (Photo, right, from Wikimedia Commons) This last fall, I bought a share of a buffalo from friends who also hunt.  When my share arrived, it included elk and deer steaks from their fall hunt, in addition … Continue reading

Posted in Beef, Buffalo, Boiled, Dairy, Fat or oil, Fungi, Game, Grilled, Herbs, Marinated, Onion family, Sauteed, Spices | Tagged , , , , , , , | Leave a comment

Grilled Vegetable Tostada with Mole Sauce (and Optional Shredded Chicken)

By Cat, July 2009 (Photo, right, from Wikimedia Commons) I have loved mole sauce ever since I discovered it at a new restaurant in my old Portland neighborhood, in the early 1990s: Santa Fe Restaurant. In general I don’t eat much Mexican … Continue reading

Posted in Blended, Chocolate, Cocoa, Dairy, Grilled, Herbs, Leafy Veggie, Nuts and seeds, Onion family, Poultry, Sauteed, Spices, squash, tortilla, Vine veggies | Tagged , , , , , , , , , , , , , , , | Leave a comment

Three Sisters Stew (and Garden)

By Cat, October 2007 (Photo, right, from Wikimedia Commons (1)) This recipe came to me from an organics delivery service in Bigfork.  The recipe was preceded by an interesting story about Native American agriculture that we could learn from today, … Continue reading

Posted in Citrus, Corn family, Fat or oil, Herbs, Legumes, Simmered, Soaked, Spices, Vine veggies | Tagged , , , , , , , , , , | Leave a comment

Spinach Provençale

By Cat, June 2013; updated Aug 2016 (Photo from Wikimedia Commons) I’m beginning to harvest spinach from my first garden, and looking for ways to use it besides simply braised or added as a green to salad.  I vaguely remembered a creamy, … Continue reading

Posted in Baked, Dairy, Eggs, Fat or oil, Leafy Veggie, Onion family, Sauteed | Tagged , , , , , , | Leave a comment

Creamed Spinach

By Cat, June 2013; updated Aug 2016 (Photo from Wikimedia Commons) I never liked spinach as a child, probably because all we had was canned spinach – I don’t know why Dad didn’t grow it in his garden. But when I … Continue reading

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No-bake, grain & gluten free, sweet (and spicy) muffins

By Cat, March 13, 2016 (Photo, right, cropped from Wikimedia Commons) See also: 1. Breads & Muffins Menu; When I do a juice fast, the first week after the fast is a time to slowly reintroduce regular foods, beginning with fruits, then … Continue reading

Posted in Citrus, Dried fruit, Leafy Veggie, Nut Butter, Raw, Spices | Tagged , , , , , | Leave a comment

Chicken, Roasted with Persian Sweet & Sour Stuffing

By Cat, February 2016 (Photo, right, from Wikimedia Commons) See also: 1. Poultry Menu; 2. Middle Eastern Menu; 3. Herbs & Spices Menu; 4. Ancient Medicine through Food When I was in grad school in the mid 1970s, many of my fellow … Continue reading

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Autumn Veggie Soup (squash, kale, tomatoes & chickpeas)

By Cat, Jan 2009 (Photo, right, from Wikimedia Commons) See also: 1. Soups & Stocks Menu; 2. Gelatin & Bone Broths (About); 3. Herbs & Spices Menu I’ve not yet tried this recipe, but it just sounded so good when it arrived in my … Continue reading

Posted in Fat or oil, Herbs, Leafy Veggie, Legumes, Onion family, Simmered, Soaked, Spices, Sprouted, Stock, broth, Vine veggies | Tagged , , , , , , , , , , , | Leave a comment

Chilled ‘Avgolemono’ Soup

By Cat, July 2010 (Photo, right, from Wikimedia Commons) “Avgolemono” means “egg & lemon” in Greek, but this soup does not include the egg; instead, the soup is thickened with rice. I’d like to find a more ethnic Avgolemono Soup recipe, made … Continue reading

Posted in Citrus, Fat or oil, Grain, Herbs, Onion family, Simmered, Spices, Stock, broth | Tagged , , , , , | Leave a comment