Tag Archives: peppercorns

Immune-boosting homemade chai

By Cat, November 2016 (image, right, from Lisa’s Project Vegan blog (3) For a caffeinated beverage, I far prefer a good espresso or latte to chai, mainly because I’m not much of a black tea drinker. But when it comes … Continue reading

Posted in Citrus, Dairy, Fungi, Health, Herbs, Medicinal, Root Veggie, Simmered, Spices, Sweetener | Tagged , , , , , , , , , | Leave a comment

Venison Steaks with Peppery Sour Cream and Brandy Sauce

By Cat, May 2009 (Photo, right, from Wikimedia Commons) This last fall, I bought a share of a buffalo from friends who also hunt.  When my share arrived, it included elk and deer steaks from their fall hunt, in addition to … Continue reading

Posted in Alcohol, Beef, Buffalo, Dairy, Fat or oil, Game, Grilled, Marinated, Onion family, Sauteed, Spices, Stock, broth | Tagged , , , , , , | Leave a comment

Salmon in Vodka Sauce: 3 versions

By Cat, Nov 2007 (Photo, right, from Wikimedia Commons) See also: 1. Fish and Seafood Menu; 2. Smoked Salmon Risotto; 3. Pasta (About) Includes 3 version of this delicious dish: 1. Salmon in Vodka Sauce; 2. Salmon in Vodka Sauce, with Spinach; 3. Salmon in Vodka Sauce, … Continue reading

Posted in Alcohol, Baked, Citrus, Dairy, Fat or oil, Fish, Herbs, Leafy Veggie, Legumes, Onion family, Pasta, Stove top, Vine veggies | Tagged , , , , , , , , , , , , , | Leave a comment

Roast Rack of Reindeer (Venison), Prime Rib, or Lamb (with Red Currant & Cranberry Sauce)

by Cat, Sept 2007 (photo, right, from Wikimedia Commons)  I make this for Christmas dinner on Christmas Day.  When reindeer or other venison is hard to come by, I use prime rib. For Christmas 2015, I’m using a leg of lamb … Continue reading

Posted in Alcohol, Beef, Buffalo, Berries, Fat or oil, Game, Herbs, Lamb, Roasted, Spices, Stock, broth | Tagged , , , , , , | Leave a comment

Roast Pork Loin with Coriander & Other Spices

by Cat, Nov 2013 (Image, right, from Wikimedia Commons) See also: Brining Pork; Main Course Menu for other pork loin recipes We ate a fair amount of pork when I was growing up, because my Mom was of Danish ancestry, a people who raised … Continue reading

Posted in Alcohol, Dairy, Fat or oil, Herbs, Nuts and seeds, Pork, Roasted, Spices | Tagged , , , , , , , | Leave a comment

Chicken Stock/Bone Broth or Broth

by Cat, Sept 2007 (Photo, right, from Daily Unadventurous blog (4)) Chicken stock is one of the most versatile things in my kitchen. It makes great soups such as chicken noodle or chicken dumpling, or sauces such as that for … Continue reading

Posted in Leafy Veggie, Poultry, Root Veggie, Simmered | Tagged , , , , , , , , | Leave a comment