Category Archives: Vinegar

Lamb Roast with Garlic & Rosemary, and Optional Mint Sauce

Posted on April 12, 2015 by Cat

By Cat, Nov 2010 (Photo, right, from Wikimedia Commons) This is an example of searing the roast on stove top before roasting in oven. See also Basic Roast Leg of Lamb with Herbs for example of oven searing. My Dad (who was from the … Continue reading →

Posted in Alcohol, Boiled, Fat or oil, Herbs, Lamb, Leafy Veggie, Onion family, Roasted, Root Veggie, Seared, Stock, broth, Sweetener, Vinegar | Tagged , , , , , , , , , , , , , | Leave a comment

Basic Quiche (About)

Posted on April 4, 2015 by Cat

By Cat, June 2009 (Photo, right, from Wikimedia Commons) See also: 1. Savory Pies & Tarts Menu; 2. Pie & Tart Crust or Pastry Menu; 3. French Quiche Crust Includes: 1. Basic Ingredients; 2. Quiche Pans; 3. Basic Quiche Recipe When … Continue reading →

Posted in Apple, Pear, Baked, Dairy, Eggs, Fat or oil, Fish, Fungi, Grain, Herbs, Leafy Veggie, Olives, Onion family, Pastry, Pork, Poultry, Root Veggie, Spices, Vine veggies, Vinegar | Tagged , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Spring Greens with Pears, Toasted Walnuts (or Pecans) & Goat Cheese

Posted on February 9, 2015 by Cat

By Cat, May 2010 (Photo from Wikimedia Commons) See also: 1. Salads Menu; 2. Dressings, Dips & Marinades Menu; 3. Balsamic & Basil Vinaigrette Dressing A salad of greens has become ubiquitous in the American diet, but in recent years many new presentations of this … Continue reading →

Posted in Apple, Pear, Dairy, Dried fruit, Fat or oil, Herbs, Leafy Veggie, Nuts and seeds, Raw, Roasted, Soaked, Vinegar | Tagged , , , , , , | Leave a comment

Greens Salad, with Chickpeas & Honey-Balsamic Dressing

Posted on February 9, 2015 by Cat

By Cat, May 2010 (Photo from Wikimedia Commons) See also: 1. Salads Menu; 2. Dressings, Dips & Marinades Menu A salad of greens has become ubiquitous in the American diet, but in recent years many new presentations of this icon have … Continue reading →

Posted in Blended, Citrus, Fat or oil, Herbs, Leafy Veggie, Legumes, Olives, Onion family, Raw, Simmered, Soaked, Sprouted, Sweetener, Vine veggies, Vinegar | Tagged , , , , , , , , | Leave a comment

Yogurt Dressing, 2 Versions

Posted on February 9, 2015 by Cat

By Cat, Jun 2008 (Photo, right, from Cheesemaking.com (1)) A Greek-style Yogurt & Garlic Dressing is a must for serving with souvlaki (skewered meat), dolmades (stuffed grape leaves) or other appetizers. It is also great on salad of fresh greens. I provide two … Continue reading →

Posted in Citrus, Dairy, Herbs, Onion family, Vinegar | Tagged , , , , , | Leave a comment

Fresh Tomato Paste for Parmigiana Sauce

Posted on November 29, 2014 by Cat

by Cat, July 2008 (Photo, right, from Wikimedia Commons) See also: 1. Eggplant Parmigiana; 2. Chicken Parmigana; 2. Basic Meatless Tomato Sauces; 3. Homemade Tomato Paste (For Canning, Freezing, Refrigeration) This tomato paste can also be used in other recipes that call for tomato paste, rather than … Continue reading →

Posted in Alcohol, Fat or oil, Herbs, Onion family, Sauteed, Simmered, Vine veggies, Vinegar | Tagged , , | Leave a comment

Thai Coconut-Ginger Soup, with Chicken

Posted on November 10, 2014 by Cat

By Cat, April 2008 (Photo, right, from Wikimedia Commons; photo, below from Wikimedia Commons) See also: 1. How to Open a Coconut; 2. Asian Foods Menu; 3. Soups Menu; Other sites: 1. thai answers.com (4) for more recipes and ideas If you … Continue reading →

Posted in Citrus, Fungi, Herbs, Nut Milk, Onion family, Poultry, Simmered, Spices, Stock, broth, Sweetener, Vinegar | Tagged , , , , , , , , , , , , , | Leave a comment

Taco Sauce

Posted on November 9, 2014 by Cat

By Cat, Mar 2008 (Photo of Red Chile Sauce, right, from Wikimedia Commons) See also: 1. Kev’s Red  or Green Chili Sauce; 2. Fresh Salsa (Pico de Gallo); 3. Salsa Verde; This sauce, which can be made in quantity for canning, is from my friend Kevynne … Continue reading →

Posted in Canned, Fat or oil, Herbs, Onion family, Simmered, Spices, Sweetener, Vine veggies, Vinegar | Tagged , , , , , , , , , | Leave a comment

Dried Plum and Olive Chicken Braise

Posted on November 7, 2014 by Cat

By Cat, Nov 2011 (Photo, right, from Wikimedia Commons) This is a Mediterranean dish similar to a Moroccan tagine, but with Italian flavors. The original recipe uses a crock pot or other slow-cooker; alternately you can use a covered casserole in … Continue reading →

Posted in Capers, Fat or oil, Grain, Herbs, Olives, Onion family, Poultry, Simmered, Slow-roasted, Stock, broth, Stone fruit, Sweetener, Vine veggies, Vinegar | Tagged , , , , , , , , , , , , , , , , , , | Leave a comment

International Chicken Soups

Posted on November 3, 2014 by Cat

By Cat, Sep 2007 (Photo, right, from Wikimedia Commons) Includes: 1. Mediterranean Chicken Soup; 2. Asian Chicken Soup 3. Caribbean Chicken Soup; See also: 1. Soups & Stocks Menu; 2. Rich Chicken Stock; 3. Versatile Chicken Stock; 4. Chicken Soup, from Scratch; 5. Baked Chicken for Shredding or Cubing These quick and easy soup … Continue reading →

Posted in Herbs, Leafy Veggie, Legumes, Onion family, Poultry, Root Veggie, Simmered, Spices, Stock, broth, Vine veggies, Vinegar | Tagged , , , , , , , , , , , , , , , , , | Leave a comment