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Tag Archives: mushrooms
Mushroom Garlic Pizza
By Cat, July 2008, updated Jan 2012 (photo, right, from Wikimedia Commons) See also: 1. Pizza (About); 2. Pizza Dough; 3. Crushed Tomato Sauce; 4. Caramelized Garlic; 5. Herb oil; 6. Baking Stone, Pizza Peel More pizza recipes: 1. Mediterranean Menu; 2. Savory Pies & Tarts A local restaurant here serves a white … Continue reading
Posted in Baked, Dairy, Fat or oil, Fungi, Herbs, Onion family
Tagged cheese, garlic, mushrooms, olive oil, parsley
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Thai Coconut-Ginger Soup, with Chicken
By Cat, April 2008 (Photo, right, from Wikimedia Commons; photo, below from Wikimedia Commons) See also: 1. How to Open a Coconut; 2. Asian Foods Menu; 3. Soups Menu; Other sites: 1. thai answers.com (4) for more recipes and ideas If you … Continue reading
Posted in Citrus, Fungi, Herbs, Nut Milk, Onion family, Poultry, Simmered, Spices, Stock, broth, Sweetener, Vinegar
Tagged chicken, chicken stock, cilantro, coconut milk, fish sauce, galangal, garlic, ginger root, lemongrass, lime, mushrooms, red chili paste, vinegar, Worcestershire
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Pot-Roasted Chicken with Spring Vegetables
By Cat, Jul 2008 (Photo, right, from Wikimedia Commons) See also: 1. Roasting a Bird (About); 2. Brining Chicken; 3. Brining Poultry; 4. Slow Roasting/Braising Chicken (About) The source recipe (1) refers to this cooking method of cooking a whole chicken as ‘pot roasting’ but it is … Continue reading
Posted in Alcohol, Braised, Brined, Fat or oil, Fungi, Herbs, Onion family, Poultry, Roasted, Root Veggie, Slow-roasted, Stock, broth
Tagged carrots, chervil, chicken, chicken stock, mushrooms, onion, parsley, thyme, wine
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Creamy Basil Chicken with Pasta
By Cat, Jul 2008 (Photo, right, from Wikimedia Commons) See also: 1. Roasting a Bird (About); 2. Brining Chicken; 3. Brining Poultry; 4. Chicken Penne with Sundried Tomatoes Includes: 1. Ingredients; 2. Adjusted method; 3. Original method; 4. Testing I loved the sound of this recipe as I read … Continue reading
Posted in Braised, Dairy, Fat or oil, Herbs, Onion family, Pasta, Poultry, Starch, Stock, broth, Vine veggies
Tagged asparagus, bacon, basil, bell pepper, chicken, chicken stock, cream, garlic, gnocchi, mushrooms, onion, orzo, sun-dried tomatoes, tapioca, vermouth
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Amber (Beer) Braised Cornish Game Hen or Half-Chicken
By Cat, Jun 2014 (Photo, right, from Wikimedia Commons) I’m always looking for new ways to prepare chicken or game hen, as I get bored with my old faces. So when I saw this recipe, it intrigued me. We have … Continue reading
Posted in Alcohol, Braised, Fat or oil, Fungi, Herbs, Onion family, Poultry, Spices, Starch, Stock, broth
Tagged beer, game hen, mushrooms, paprika, thyme
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Braised Italian Chicken or Game Hens, with Green Beans, Tomatoes & Olives
By Cat, Oct 2010 (photo, right, from Wikimedia Commons) Braising meats is one of the most healthful ways to prepare them, as they cook in a moist, warm environment. If you use bone-in meat, you also get the benefit of the minerals … Continue reading
Posted in Alcohol, Braised, Brined, Fat or oil, Flour, Fungi, Herbs, Olives, Onion family, Poultry, Vine veggies
Tagged chicken, fennel bulb, game hen, green beans, mushrooms, olives, red wine, rosemary, tomatoes
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Mushroom Mini Pierogi (Polish Baked Dumplings)
By Cat, June 2014 (Photo, right, from Wikimedia Commons) Includes: 1. Mushroom Filling for Mini-Pierogi See also: 1. Cream Cheese Pierogi Pastry; 2. Russian Vegetable Pie or Pierogi; 3. Ethnic Recipes Menu (scroll down to Eastern Europe & Russian section) Pierogi are the national dish of Poland, … Continue reading
Posted in Baked, Boiled, Bread, Dairy, Eggs, Fat or oil, Flour, Fungi, Herbs, Onion family
Tagged black bread, butter, dill, eggs, mushrooms, sour cream
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Russian Vegetable Pie or Pierogi
By Cat, May 2009 (Photo, right, from Wikimedia Commons) This is one of my all time favorite vegetarian recipes, from Anna Thomas’s great cookbook, The Vegetarian Epicure (1). The first time I tried it (back in the 1970s), I was a bit skeptical … Continue reading
Posted in Dairy, Eggs, Fat or oil, Flour, Fungi, Herbs, Leafy Veggie, Onion family
Tagged basil, butter, cabbage, cream cheese, dill, eggs, flour, marjoram, mushrooms, onion, tarragon, yogurt
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Moussaka (Greek & Middle Eastern Lamb Casserole)
By Cat, Aug, 2007; updated Jan 2009 to add a vegetarian version (Photo, right, by Cat; Corning Ware chicken fryer, below, from Blue Cornflower.com (2))) This delicious Greek casserole resembles lasagna, with eggplant instead of pasta, typically lamb instead of beef, and a different herb-spice flavor. … Continue reading
Posted in Alcohol, Baked, Beef, Buffalo, Dairy, Eggs, Fat or oil, Flour, Fungi, Game, Herbs, Lamb, Legumes, Nuts and seeds, Onion family, Soaked, Spices, Vine veggies
Tagged beef, butter, cheese, cinnamon, eggplant, eggs, game, lamb, milk, mushrooms, nutmeg, oregano, parmesan, parsley, red wine, romano, tomato, walnuts
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