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Monthly Archives: January 2015
Whole Foods: Signatures
By Cat, Jan 2008 See also: 1. Foods (About) Menu; 2. Whole Foods: What they Are; Which Are Not; I received this interesting tidbit in my email today, and thought I’d share it with the world on my website. It’s a very interesting … Continue reading
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Whole Foods: What they Are, Which Are Not
By Cat, Feb and Nov 2007 See also: 1. Foods (About) Menu; 2. Whole Food Signatures; 3. Local vs Organic and Procuring Healthful Foods; 4. Storage of Whole Foods; 5. Manufactured Foods; 6. Unnatural Foods from Animals; 7. Food Additives; 8. Procuring Healthful Foods (inks to old site; update links in text … Continue reading
Posted in Dairy, Eggs, Fat or oil, Fruit, Grain, Meat, Sweetener, Veggies
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Soy: Impact on Health
By Cat, Apr 2007 See also:1. Whole Foods (About) Menu; 2. Soy’s Antinutrients; 3. Soy Infant Formula; Includes: 1. Soy & Thyroid Function; 2. Soy & Heart Disease; 3. Soy & Brain Aging; 4. Soy & Cancer; 5. Soy & Breast Cancer, Menopause, Osteoporosis; Update links … Continue reading
Soy’s Anti-nutrients
By Cat, Mar 2007 See also:1. Whole Foods (About) Menu; 2. Soy’s Impact on Health on my old website: 3. Soy Infant Formula; Includes: 1. Ancient History: Is Soy a Food? 2. Problematic Soy Anti-nutrients; 3. Soy Isoflavones; 4. Soy Protein Isolates (SPI); 5. Debunking Studies from the Soy … Continue reading
Nuts (About)
By Cat, Jan 2015 (Photo, right, from Wikimedia Commons, originally by Sage Ross); as I learn more, I make updates to this article. True nuts (in the botanical sense) are the fruit of certain trees or shrubs; however, many seeds are commonly … Continue reading
Beef Ragù with Spaghetti or Spaghetti Squash
By Cat, Nov 2009 (Photo, right, from Wikimedia Commons) See also: 1. Casseroles & One-Dish Meals (Menu); 2. Beef, Buffalo, Venison, Yak (Menu); 3. Tomato Sauce (Menu) A ragù is a meaty tomato sauce, such as Bolognese Sauce, and commonly served with pasta. The meat … Continue reading
Posted in Beef, Buffalo, Fat or oil, Game, Herbs, Onion family, Pasta, Simmered, Vine veggies
Tagged basil, beef, garlic, onion, parmesan, romano, spaghetti, spaghetti squash, tomato
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Soy Infant Formula
By Cat, April 2007 See also:1. Whole Foods (About) Menu; 2. Soy’s Antinutrients, And on my old website: 3. Soy’s Impact on Health Includes: 1. Birth control for babies; 2. Thyroid Problems; 3. Male development; 4. Early Puberty in girls; 5. Other reported Problems for Both … Continue reading
Soy: Friend or Foe?
By Cat, June 2007 (Original photo by “Will Murray (Willscrlt)” from Wikimedia Commons; see the photographer’s website at willmurraymedia.com) See also:1. Whole Foods (About) Menu; 2. Soy Infant Formula; 3. Soy’s Antinutrients; 4. My article on The EssentiaList: Fermented vs unfermented soy Includes: 1. The Perfect … Continue reading
Chocolate-Nut Kefir Gelato
By Cat, Nov 2007 (Photo, right, from Dom’s Kefir) See also: 1. Pudding & Frozen Dessert Recipes (Menu); 2. Soaking/Sprouting Nuts & Seeds If you are not familiar with Dom’s Kefir website, do check it out. It’s a huge site with lots … Continue reading
Posted in Chocolate, Cocoa, Dairy, Extract, Frozen, Nut Milk, Nuts and seeds, Sweetener, Tropical fruit
Tagged almonds, banana, brazil nuts, cashews, cocoa powder, coconut milk, dried fruit, honey, kefir, kefir grains, macadamia nuts, pumpkin seeds, sunflower kernels
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Supplements: Probiotic & Prebiotic
By Cat, Dec 2006; updated Mar 2008, Feb, Aug 2017 Real foods should always be your first choice in both sickness and health; supplements are only for adding-to foods. Always use supplements made/derived from real foods, as opposed to synthetic ones, as they … Continue reading