Tag Archives: milk

Lasagna Bolognese (Bolognaise)

By Cat, Feb 2008 (Photo, right, from Wikimedia Commons; by User AlMare) See also: 1. Casseroles Menu; 2. Vegetarian Menu; 3. Mediterranean Menu; 4. Bolognese (Bolognaise) – Meaty Tomato or Tomato-less Sauce; 5. Lasagne Florentine; 6. Béchamel Sauce Includes: 1. Lasagna Bolognese; 2. Bolognese Sauce (another version) … Continue reading

Posted in Alcohol, Baked, Beef, Buffalo, Dairy, Eggs, Fat or oil, Game, Herbs, Lamb, Onion family, Pasta, Pork, Root Veggie, Sauteed, Simmered, Stock, broth, Vine veggies | Tagged , , , , , , , , , , , , , , , , , | Leave a comment

Florentine Lasagne, with Variations

By Cat, Feb 2008 (Photo, right, from Wikimedia Commons; by User AlMare) I can’t believe that I’d never had lasagna until I went off to college.  But ‘exotic’ foods (Oriental, Italian, Mexican, Greek, etc.) were just not available in rural Montana … Continue reading

Posted in Baked, Dairy, Eggs, Fat or oil, Herbs, Leafy Veggie, Nuts and seeds, Onion family, Pasta, Pork, Spices, Uncategorized, Vine veggies | Tagged , , , , , , , , , , , , | Leave a comment

Quiche Lorraine (Onion, Gruyere & Bacon)

By Cat, Jan 2008 (Photo, right, from Wikimedia Commons) See also: 1. Savory Pies & Tarts Menu; 2. Pie & Tart Crust or Pastry Menu; 3. Basic Quiche (About); 4. French Quiche Crust (Pâte Brisée or Rich Crust) Includes: 1. Quiche Lorraine (Onion, Gruyere & Bacon); 2. 1905 recipe … Continue reading

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Stilton & Apple Quiche

By Cat, June 2009 (Photo, right, from Wikimedia Commons) See also: 1. Savory Pies & Tarts Menu; 2. Pie & Tart Crust or Pastry Menu; 3. Basic Quiche (About) In the 1970s while living in Portland, I met a couple who had moved there from … Continue reading

Posted in Apple, Pear, Baked, Dairy, Eggs, Fat or oil, Onion family, Pastry, Pork, Spices | Tagged , , , , , , , , , | Leave a comment

Spinach & Feta Quiche, with Variations

By Cat, June 2009 (Photo, right, from Wikimedia Commons) See also: 1. Savory Pies & Tarts Menu; 2. Pie & Tart Crust or Pastry Menu; 3.  Basic Quiche (About) Quiche is a great way to serve a vegetarian main course, as in this recipe. The veggies in … Continue reading

Posted in Baked, Citrus, Dairy, Eggs, Fat or oil, Leafy Veggie, Onion family, Pastry, Spices, Vine veggies | Tagged , , , , , , , , , , , | Leave a comment

Salmon & Leek Tart, Quiche or Casserole

By Cat, Jan 2008 (Photo, right, from Wikimedia Commons) You can use cold-smoked salmon (such as lox), or fresh, wild salmon. You can make it crustless as a casserole, or with a single crust like a Quiche or rustic tart. Includes two … Continue reading

Posted in Baked, Dairy, Eggs, Fat or oil, Fish, Fungi, Herbs, Onion family, Pastry | Tagged , , , , , , , | Leave a comment

Basic Quiche (About)

By Cat, June 2009 (Photo, right, from Wikimedia Commons) See also: 1. Savory Pies & Tarts Menu; 2. Pie & Tart Crust or Pastry Menu; 3. French Quiche Crust Includes: 1. Basic Ingredients; 2. Quiche Pans; 3. Basic Quiche Recipe When … Continue reading

Posted in Apple, Pear, Baked, Dairy, Eggs, Fat or oil, Fish, Fungi, Grain, Herbs, Leafy Veggie, Olives, Onion family, Pastry, Pork, Poultry, Root Veggie, Spices, Vine veggies, Vinegar | Tagged , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Avocado & Kale Smoothie

By Cat, March 2015 (Source of photo, right, unknown) My morning smoothies have changed over the years as I slowly replace processed ingredients (like protein powders) with fresh ingredients. This recipe, from Mercola’s website (1) takes the smoothie even further … Continue reading

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Beer-Cheddar Soup

By Cat, Dec 2010 (Photo, right, from Wikimedia Commons) When I was a kid in elementary school, we were often served sticks of cheddar cheese from government surplus, but I didn’t like it. Mamma told me it was OK, children often … Continue reading

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Hazelnut (Filbert) Gelato

By Cat, Nov 2007 (Photo, right, from Wikimedia Commons) See also: 1. Puddings & Frozen Desserts Menu; 2. Ice Cream & Frozen Dessert Basics Italian ice cream is all the rage now, with its intense flavor and soft texture. Most Gelato shops … Continue reading

Posted in Dairy, Eggs, Flavoring, Frozen, Nuts and seeds, Simmered, Soaked, Sweetener | Tagged , , , , , , | Leave a comment